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In de Microbial Garden groeit het eten van de toekomst. Geen appels en peren, maar algen, bacteriën, gisten en schimmels. Wil je weten hoe dat zit? Kom het met eigen ogen zien!
Microbial Garden zoekt naar nieuwe, duurzame manieren om eten te produceren. We laten ons daarbij inspireren door het allereerste leven op aarde: microben.
Verzorgd door Hanze Hogeschool, 4F.Studio, en Kenniscentrum Biobased Economy.
